KRAFT BREAKSTONE'S BURE cream isiyo na mafuta | 91 | 4,7 | 1,3 | 15,1 |
KRAFT BREYERS MWANGA N ’LIVELY mtindi wa strawberry 1% mafuta ya chini | 108 | 3,2 | 0,8 | 21,9 |
KRAFT BREYERS MWANGA Kiwango cha chini cha Strawberry Mtindi (na mbadala ya sukari aspartame na fructose) | 55 | 3,4 | 0,2 | 9,9 |
KRAFT BREYERS Laini Laini ya Strawberry Mtindi 1% Mafuta ya Chini | 102 | 3,8 | 0,9 | 19,9 |
KRAFT BREYERS mtindi wa strawberry 1% mafuta ya chini | 96 | 3,8 | 0,8 | 18,2 |
KRAFT CHEEZ WHIZ MWANGA, jibini lililosindikwa | 215 | 16,3 | 9,5 | 16,2 |
KRAFT CHEEZ WHIZ, mchuzi wa jibini uliosindikwa | 276 | 12 | 21 | 9,2 |
KRAFT BURE, Jibini la chini lililosindika mafuta | 148 | 22,7 | 1 | 11,7 |
KRAFT VELVEETA NURU iliyosafishwa mafuta ya chini yaliyosindika jibini | 222 | 19,6 | 10,6 | 11,8 |
Acidophilus 1% | 40 | 3 | 1 | 4 |
Acidophilus 3.2% mafuta | 59 | 2,9 | 3,2 | 3,8 |
Acidophilus 3.2% mafuta tamu | 77 | 2,8 | 3,2 | 8,6 |
Asidi ya asidi ya asidi | 31 | 3 | 0,05 | 3,9 |
Protein Supplement, Maziwa Kulingana, Mwanga Maziwa Maziwa, Poda | 396 | 50 | 12 | 20 |
Nyongeza ya protini, Maziwa kulingana na, Maziwa ya Misuli, Poda | 411 | 45,71 | 17,14 | 11,4 |
Bryndza kutoka kwa maziwa ya ng'ombe, mdzh 40% kavu ndani-ve | 262 | 22,1 | 19,2 | 0,4 |
Jibini la kondoo, mdzh ndani-ve | 260 | 21,1 | 18,8 | 0,3 |
Varenets 2.5% mafuta | 53 | 2,9 | 2,5 | 4,1 |
Dulce de leche, maziwa yaliyopikwa ya kuchemsha (dessert ya Amerika Kusini) | 315 | 6,84 | 7,35 | 55,35 |
Poda mbadala ya cream, mafuta 6% | 100 | 0,9 | 6 | 10,6 |
Maziwa badala ya mafuta ya asidi ya lauriki | 61 | 1,75 | 3,41 | 6,16 |
Maziwa mbadala, soya bure | 46 | 1,6 | 2 | 5,3 |
Poda mbadala ya maziwa | 529 | 2,48 | 32,92 | 59,29 |
Cream mbadala mafuta 10% na mafuta ya mboga na hidrojeni na protini za soya | 136 | 1 | 9,97 | 11,38 |
Cream mbadala ya 10% mafuta na mafuta ya lauriki na sodiamu ya sodiamu | 136 | 1 | 9,97 | 11,38 |
Cream mbadala 13.5% mafuta ladha | 251 | 0,69 | 13,5 | 33,97 |
Cream mbadala 3.5% mafuta | 71 | 0,8 | 3,5 | 9,1 |
Cream mbadala, kavu 15.7% ya mafuta | 431 | 1,9 | 15,7 | 73,4 |
Cream mbadala kavu 21.5% mafuta ladha | 482 | 0,68 | 21,47 | 74,22 |
Badala ya siagi, bila mafuta, unga | 373 | 2 | 1 | 89 |
Cream mbadala ya mafuta 19.5% ya mafuta | 208 | 2,4 | 19,52 | 6,63 |
Nafasi ya jibini (kuiga), Amerika au cheddar, cholesterol kidogo | 390 | 25 | 32 | 1 |
Nafasi ya jibini (kuiga), cheddar wa Amerika | 239 | 16,7 | 14 | 11,6 |
Nafasi ya jibini, Mozzarella | 248 | 11,47 | 12,22 | 23,67 |
Mavazi ya birika, erosoli | 264 | 0,98 | 22,3 | 16,07 |
Mavazi ya birika, nusu-kioevu, waliohifadhiwa | 318 | 1,25 | 25,31 | 23,05 |
Mavazi ya mabichi, unga | 577 | 4,9 | 39,92 | 52,54 |
Mavazi ya Dessert, Poda, 1.5 oz Kupikwa katika Maziwa ya Kikombe cha 1/2 | 194 | 3,61 | 12,72 | 17,13 |
Mtindi 1% mafuta, 4.4% protini, matunda | 102 | 4,37 | 1,08 | 19,05 |
Mtindi 1% mafuta, protini 4.4%, matunda, na vitamini D | 102 | 4,37 | 1,08 | 19,05 |
Mtindi 1.15% mafuta, 4% protini, matunda | 99 | 3,98 | 1,15 | 18,64 |
Mtindi 1.15% mafuta, 4% protini, matunda, na vitamini D | 99 | 3,98 | 1,15 | 18,64 |
Mtindi 1.25% mafuta, 5% protini, vanilla | 85 | 4,93 | 1,25 | 13,8 |
Mtindi 1.25% mafuta, 5% protini, na vitamini D, vanilla | 85 | 4,93 | 1,25 | 13,8 |
Mtindi 1.25% mafuta, vanilla, na kitamu kidogo cha kalori | 86 | 4,93 | 1,25 | 13,8 |
Mtindi mafuta 1.4%, protini 4.9%, matunda | 105 | 4,86 | 1,41 | 18,6 |
Mtindi 1.4% ya mafuta, matunda, na kitamu cha chini cha kalori | 105 | 4,86 | 1,41 | 18,6 |
Mtindi 1.4% mafuta, matunda, na kitamu cha chini cha kalori, na vitamini D | 105 | 4,86 | 1,41 | 18,6 |
Mtindi 1.5% mafuta, 4% protini, matunda na beri | 90 | 4 | 1,5 | 14,3 |
Yoghurt 1.5% mafuta, 4.1% protini, asili | 57 | 4,1 | 1,5 | 5,9 |
Yoghurt 1.5% mafuta, 5% protini, tamu | 70 | 5 | 1,5 | 8,5 |
Mtindi 1.5% mafuta, protini 5.25%, asili | 63 | 5,25 | 1,55 | 7,04 |
Mtindi 3.2% mafuta, 5% protini, asili | 68 | 5 | 3,2 | 3,5 |
Mtindi 3.2% mafuta, 5% protini, tamu | 87 | 5 | 3,2 | 8,5 |
Mtindi 3.25% mafuta, protini 3.5%, asili | 61 | 3,47 | 3,25 | 4,66 |
Mtindi 6% mafuta, 5% protini, asili | 92 | 5 | 6 | 3,5 |
Mtindi 6% mafuta, 5% protini, tamu | 112 | 5 | 6 | 8,5 |
Mtindi wa Uigiriki 1.5% mafuta, limao, CHOBANI | 92 | 7,75 | 1,47 | 11,41 |
Mtindi wa Uigiriki 1.7% mafuta, strawberry-ndizi, CHOBANI | 88 | 8 | 1,71 | 9,54 |
Mtindi wa Uigiriki 1.7% mafuta, nazi, CHOBANI | 92 | 8,11 | 1,71 | 10,54 |
Mtindi wa Uigiriki 1.8% mafuta, mananasi, CHOBANI | 94 | 7,05 | 1,82 | 11,57 |
Mtindi wa Uigiriki 1.8% mafuta, beri, CHOBANI | 93 | 8,26 | 1,83 | 10,34 |
Mtindi wa Uigiriki 1.9% mafuta, asili | 73 | 9,95 | 1,92 | 3,94 |
Mtindi wa Uigiriki 1.7% mafuta, parachichi, CHOBANI | 93 | 7,22 | 1,71 | 11,55 |
Mtindi wa Uigiriki 2.5% mafuta, vanilla | 95 | 8,64 | 2,5 | 9,54 |
Mtindi wa Uigiriki 2.6% mafuta, jordgubbar | 105 | 8,17 | 2,57 | 11,29 |
Mtindi wa Uigiriki 2.9% mafuta, jordgubbar, DANNON OIKOS | 106 | 8,25 | 2,92 | 10,67 |
Mtindi wa Uigiriki 3% mafuta, matunda | 106 | 7,33 | 3 | 12,29 |
Mtindi wa Uigiriki 4% mafuta, asili, CHOBANI | 82 | 8,24 | 4,01 | 2,44 |
Mtindi wa Uigiriki 5% mafuta, asili | 97 | 9 | 5 | 3,98 |
Mtindi wa jordgubbar wa mafuta ya chini | 82 | 8,05 | 0,15 | 11,47 |
Risiberi isiyo na mafuta ya mtindi wa Uigiriki | 78 | 8,64 | 0,18 | 9,87 |
Mtindi wa asili wa Kigiriki usio na mafuta | 59 | 10,19 | 0,39 | 3,6 |
Mtindi wa Uigiriki bila mafuta, vanilla, CHOBANI | 71 | 9,07 | 0,22 | 7,79 |
Mtindi wa Uigiriki bila mafuta, vanilla, DANNON OIKOS | 85 | 8,12 | 0,14 | 12,22 |
Mtindi wa Uigiriki bila mafuta, jordgubbar, DANNON OIKOS | 84 | 8,03 | 0,22 | 12,13 |
Mtindi wa Uigiriki bila mafuta, ndimu, CHOBANI | 78 | 8,62 | 0,15 | 10,16 |
Mtindi wa Uigiriki bila mafuta, rasipberry, CHOBANI | 81 | 7,65 | 0,22 | 11,48 |
Mtindi wa Uigiriki bila mafuta, asili, CHOBANI | 54 | 9,53 | 0,24 | 3,23 |
Mtindi wa Uigiriki bila mafuta, peach, CHOBANI | 80 | 7,76 | 0,11 | 11,2 |
Mtindi wa Uigiriki bila mafuta, na komamanga, CHOBANI | 80 | 7,45 | 0,18 | 11,33 |
Mtindi wa Uigiriki bila mafuta, na matunda meusi, CHOBANI | 95 | 7,54 | 0,37 | 15,03 |
Mtindi wa Uigiriki bila mafuta, na jordgubbar, CHOBANI | 79 | 7,28 | 0,23 | 11,46 |
Mtindi wa Uigiriki bila mafuta, Blueberry, CHOBANI | 82 | 7,23 | 0,24 | 12,28 |
Yoghurt iliyohifadhiwa, mafuta 2.5% (ladha tofauti na chokoleti) | 139 | 8 | 2,5 | 21 |
Mtindi uliohifadhiwa, bila mafuta, na kitamu cha kalori ya chini (ladha nyingine isipokuwa chokoleti) | 104 | 4,4 | 0,8 | 17,7 |
Mtindi wenye mafuta kidogo, protini 5.7%, asili | 56 | 5,73 | 0,18 | 7,68 |
Mtindi wenye mafuta kidogo, vanilla | 78 | 2,94 | 0 | 17,04 |
Yoghurt yenye mafuta kidogo, vanilla au limau, na kitamu cha chini cha kalori, na vitamini D | 43 | 3,86 | 0,18 | 7,5 |
Mtindi wenye mafuta kidogo, vanilla au limau, na kitamu cha chini cha kalori | 43 | 3,86 | 0,18 | 7,5 |
Yoghurt isiyo na mafuta, matunda | 95 | 4,4 | 0,2 | 19 |
Mtindi wenye mafuta kidogo, matunda, na vitamini D | 95 | 4,4 | 0,2 | 19 |
Mtindi wenye mafuta kidogo, chokoleti | 112 | 3,53 | 0 | 22,33 |
Mtindi wenye mafuta kidogo, chokoleti, na vitamini D | 112 | 3,53 | 0 | 22,33 |
Kunywa mgando 2.5% ya mafuta, na kujaza matunda | 86 | 2,8 | 2,5 | 13 |
Kunywa mgando 1% mafuta, na kujaza matunda | 71 | 2,7 | 1 | 12,2 |
Kunywa mgando 1.5% mafuta, na kujaza matunda | 78 | 3 | 1,5 | 13 |
Kunywa mgando, strawberry 0.9% ya mafuta, iliyoimarishwa, LESHENI | 62 | 3,39 | 0,9 | 10,2 |
Kufungia mgando | 534 | 16 | 36 | 38,1 |
Freeze-kavu yoghurt, matunda na berry | 484 | 16 | 26 | 48,5 |
Kufungia yoghurt, tamu | 491 | 16 | 27,5 | 47,3 |
Kakao na maziwa, kunywa | 77 | 3,52 | 2,34 | 9,74 |
Kakao na maziwa yaliyofupishwa na sukari, chakula cha makopo | 321 | 8,2 | 7,5 | 51,6 |
Kakao na cream iliyofupishwa, chakula cha makopo | 356 | 8,2 | 15,5 | 48,3 |
Kefir 1% mafuta | 40 | 3 | 1 | 4 |
Kefir 1% ya mafuta, yenye maboma, MAISHA | 43 | 3,79 | 1,02 | 4,77 |
Kefir 2.5% mafuta | 53 | 2,9 | 2,5 | 4 |
Kefir 3.2% mafuta | 59 | 2,9 | 3,2 | 4 |
Kefir ya chini ya mafuta | 31 | 3 | 0,05 | 4 |
Mchuzi ulioivaa cream, hakuna mafuta ya maziwa | 178 | 3,25 | 16,57 | 4,68 |
Kahawa ya asili na maziwa yaliyofupishwa, chakula cha makopo | 312 | 8,4 | 8,6 | 53 |
Maziwa ya Mare maziwa ya mare | 50 | 2,1 | 1,9 | 5 |
Kumis ya ng'ombe, mafuta ya chini | 41 | 3 | 0,05 | 6,3 |
Siagi 55% mafuta | 499 | 3,3 | 55,1 | 0 |
Siagi 55% mafuta, chumvi | 499 | 3,3 | 55,1 | 0 |
Siagi 60% mafuta, protini nyingi | 567 | 5,1 | 60 | 1,8 |
Siagi 61.5% mafuta, sandwich | 566 | 1,3 | 61,5 | 1,7 |
Siagi 71.5% mafuta, chumvi ya wakulima | 647 | 0,8 | 71,5 | 1,3 |
Siagi 72.5% ya mafuta, wakulima | 661 | 0,8 | 72,5 | 1,3 |
Siagi 75% ya mafuta, yenye utajiri wa vitamini E | 683 | 0,7 | 75 | 1,3 |
Siagi 77% mafuta, amateur chumvi | 700 | 0,7 | 77 | 1 |
Siagi 78% mafuta, amateur | 709 | 0,7 | 78 | 1 |
Siagi 81% mafuta | 717 | 0,85 | 81,11 | 0,06 |
Siagi 81% ya mafuta, yenye chumvi | 717 | 0,85 | 81,11 | 0,06 |
Siagi 82.5% mafuta, ya jadi (pamoja na Vologda) | 748 | 0,5 | 82,5 | 0,8 |
Siagi "Vologda" | 748 | 0,5 | 82,5 | 0,8 |
Siagi iliyopigwa 78.3% ya mafuta, iliyotiwa chumvi | 731 | 0,49 | 78,3 | 0 |
Siagi ya ghee | 900 | 0 | 100 | 0 |
Siagi ya ghee, mafuta 99% | 892 | 0,2 | 99 | 0 |
Maziwa 1% mafuta, pamoja na kuongeza unga wa maziwa uliotiwa skimu, na vitamini A na D | 43 | 3,48 | 0,97 | 4,97 |
Maziwa 1% mafuta | 42 | 3,37 | 0,97 | 4,99 |
Maziwa yenye protini nyingi 1% mafuta | 52 | 4,3 | 1 | 6,4 |
Maziwa yenye protini nyingi 1% mafuta, na vitamini A na D | 48 | 3,93 | 1,17 | 5,52 |
Maziwa 1% mafuta, na vitamini A na D | 42 | 3,37 | 0,97 | 4,99 |
Maziwa 1% mafuta, yameoka | 40 | 3 | 1 | 4,8 |
Maziwa 1.5% mafuta, yaliyopakwa | 45 | 3 | 1,5 | 4,8 |
Maziwa 1.5% mafuta, sterilized | 45 | 3 | 1,5 | 4,8 |
Maziwa 2% mafuta | 50 | 3,3 | 1,98 | 4,8 |
Maziwa 2% mafuta, protini nyingi | 56 | 3,95 | 1,98 | 5,49 |
Maziwa 2% mafuta, protini nyingi, na vitamini A na D | 56 | 3,95 | 1,98 | 5,49 |
Maziwa 2% mafuta, na vitamini A na D | 50 | 3,3 | 1,98 | 4,8 |
Maziwa 2% mafuta, pamoja na kuongeza unga wa maziwa uliotiwa skimu, na vitamini A na D | 51 | 3,48 | 1,92 | 4,97 |
Maziwa 2.5% mafuta, yaliyopakwa | 54 | 2,9 | 2,5 | 4,8 |
Maziwa 2.5% mafuta, sterilized | 54 | 2,9 | 2,5 | 4,8 |
Maziwa 3% mafuta, sterilized | 58 | 2,9 | 3 | 4,7 |
Maziwa 3.2% mafuta, yaliyopakwa | 60 | 2,9 | 3,2 | 4,7 |
Maziwa 3.2% mafuta, sterilized | 60 | 3 | 3,2 | 4,7 |
Maziwa 3.25% mafuta | 61 | 3,15 | 3,27 | 4,78 |
Maziwa 3.25% mafuta, na vitamini D | 61 | 3,15 | 3,25 | 4,8 |
Maziwa 3.5% ya mafuta, yaliyopikwa | 62 | 2,9 | 3,5 | 4,7 |
Maziwa 3.5% mafuta, kupunguzwa kwa sodiamu | 61 | 3,1 | 3,46 | 4,46 |
Maziwa 3.5% mafuta, sterilized | 63 | 3 | 3,5 | 4,7 |
Maziwa 4% mafuta, yameoka | 67 | 2,9 | 4 | 4,7 |
Maziwa 6% mafuta, Motoni | 84 | 3 | 6 | 4,7 |
Maziwa ya mama | 70 | 1,03 | 4,38 | 6,89 |
Maziwa ya nyati ya India | 97 | 3,75 | 6,89 | 5,18 |
Maziwa ya Mare | 41 | 2,2 | 1 | 5,8 |
Maziwa ya mbuzi | 68 | 3 | 4,2 | 4,5 |
Maziwa ya mbuzi, na vitamini D | 69 | 3,56 | 4,14 | 4,45 |
Maziwa ya ng'ombe mbichi, 3.6% ya mafuta, shamba (isiyosafishwa, isiyosafishwa, isiyochemshwa) | 65 | 3,2 | 3,6 | 4,8 |
Maziwa ya ng'ombe mbichi 3.7% mafuta, shamba | 64 | 3,28 | 3,66 | 4,65 |
Maziwa yaliyopunguzwa | 35 | 3,37 | 0,18 | 4,86 |
Maziwa yaliyopunguzwa, protini nyingi, na vitamini A na D | 41 | 3,96 | 0,25 | 5,56 |
Maziwa ya skim yenye maboma ya kalsiamu | 35 | 3,4 | 0,18 | 4,85 |
Maziwa yaliyopunguzwa, yaliyopikwa | 32 | 3 | 0,05 | 4,9 |
Maziwa yaliyopunguzwa na vitamini A na D | 34 | 3,37 | 0,08 | 4,96 |
Maziwa ya skimmed na kuongeza ya unga wa maziwa yaliyotengenezwa, na vitamini A na D | 37 | 3,57 | 0,25 | 5,02 |
Maziwa yaliyopunguzwa, yaliyooka | 32 | 3 | 0,05 | 5 |
Maziwa ya kondoo | 108 | 5,98 | 7 | 5,36 |
Maziwa ya kondoo | 111 | 5,6 | 7,7 | 4,8 |
Maziwa na mafuta ya mboga yenye haidrojeni | 63 | 3,33 | 3,46 | 4,74 |
Maziwa na mafuta ya asidi ya lauriki | 63 | 3,33 | 3,4 | 4,74 |
Maziwa yaliyofupishwa bila sukari 2% mafuta na vitamini A na D | 107 | 6,67 | 2 | 15,74 |
Maziwa yaliyofupishwa bila sukari 7.5% mafuta, na vitamini D | 134 | 6,81 | 7,56 | 10,04 |
Maziwa yaliyofupishwa bila sukari 7.5% mafuta, na vitamini A | 134 | 6,81 | 7,56 | 10,04 |
Maziwa yaliyofupishwa bila sukari 7.8% mafuta, sterilized | 138 | 6,4 | 7,8 | 10,3 |
Maziwa yaliyofupishwa bila sukari 8.3% mafuta, sterilized | 144 | 7 | 8,3 | 9,5 |
Maziwa yaliyofupishwa bila sukari 9.5% mafuta, sterilized | 162 | 8,3 | 9,5 | 11,3 |
Maziwa yaliyopunguzwa bila maziwa yaliyopunguzwa na vitamini A na D | 78 | 7,55 | 0,2 | 11,35 |
Maziwa yaliyofupishwa hayana skimmed, sterilized | 71 | 6,6 | 0,2 | 10,8 |
Maziwa yaliyofupishwa na sukari 2.5% mafuta | 271 | 7,4 | 2,5 | 54,6 |
Maziwa yaliyofupishwa na sukari 5% mafuta | 295 | 7,1 | 5 | 55,2 |
Maziwa yaliyofupishwa na sukari 8.5% ya mafuta, kamili | 328 | 7,2 | 8,5 | 55,5 |
Maziwa yaliyofupishwa na sukari 8.7% mafuta | 321 | 7,91 | 8,7 | 54,4 |
Maziwa yaliyofupishwa na sukari, "Slavyanskoe" | 261 | 7,4 | 0,2 | 57,1 |
Maziwa yaliyofupishwa na sukari, skimmed | 259 | 7,5 | 0,2 | 56,8 |
Maziwa ya unga 15% ya mafuta, nusu-skimmed | 432 | 28,5 | 15 | 44,7 |
Maziwa ya unga 25% ya mafuta, kamili | 483 | 24,2 | 25 | 39,3 |
Maziwa ya unga 26.7% ya mafuta, yote | 496 | 26,32 | 26,71 | 38,42 |
Maziwa ya unga 26.7% ya mafuta, yote, na vitamini D | 496 | 26,32 | 26,71 | 38,42 |
Poda ya maziwa ya skimmed | 362 | 33,2 | 1 | 52,6 |
Poda ya maziwa ya skimmed | 362 | 36,16 | 0,77 | 51,98 |
Poda ya maziwa ya skimmed na yaliyomo kwenye kalsiamu | 354 | 35,5 | 0,2 | 51,8 |
Poda ya maziwa ya skimmed, papo hapo | 358 | 35,1 | 0,72 | 52,19 |
Poda ya maziwa ya skimmed, papo hapo, na vitamini A na D | 358 | 35,1 | 0,72 | 52,19 |
Poda ya maziwa ya skimmed na vitamini A na D | 362 | 36,16 | 0,77 | 51,98 |
Maziwa yote yaliyofupishwa, bila ext. vitamini A na D, 8%, makopo. | 135 | 6,81 | 7,56 | 10,04 |
Maziwa ya maziwa, 1.5% mafuta, tamu | 147 | 4,41 | 1,47 | 25,4 |
Maziwa, vanilla nene | 112 | 3,86 | 3,03 | 17,75 |
Maziwa, chokoleti nene | 119 | 3,05 | 2,7 | 20,85 |
Maziwa hunywa chokoleti 1% mafuta, na yaliyomo kwenye sukari | 57 | 3,43 | 1,04 | 7,68 |
Maziwa hunywa chokoleti 1.1% mafuta na vitamini A na D | 64 | 3,46 | 1,11 | 10,05 |
Maziwa hunywa chokoleti 1.9% mafuta, na vitamini A na D | 76 | 2,99 | 1,9 | 11,43 |
Maziwa hunywa chokoleti 3.4% mafuta, na vitamini A na D | 83 | 3,17 | 3,39 | 9,54 |
Kunywa maziwa ya chokoleti isiyo na mafuta na vitamini A na D | 67 | 3,39 | 0 | 13,46 |
Kunywa maziwa ya chokoleti isiyo na mafuta na kalsiamu iliyoongezwa | 78 | 2,99 | 1,9 | 11,43 |
Ice cream kwenye koni ya waffle iliyofunikwa na chokoleti na karanga, mafuta 22% | 354 | 5,21 | 21,88 | 33,38 |
Ice cream kwenye koni ya waffle na karanga na mchuzi wa chokoleti, mafuta 9.3% | 265 | 5,33 | 9,33 | 30,71 |
Ice cream iliyoangaziwa na chokoleti na karanga, mafuta 25.8% | 303 | 5,62 | 25,84 | 10,79 |
Ice cream nyepesi 3% mafuta, na sorbet | 165 | 1,54 | 3,08 | 32,75 |
Ice cream ya maziwa | 132 | 3,7 | 3,5 | 21,3 |
Ice cream ya maziwa ya Strawberry | 123 | 3,8 | 2,8 | 21,6 |
Cream cream ya maziwa ya maziwa | 138 | 3,7 | 3,5 | 22,9 |
Ice cream ya maziwa | 157 | 5,4 | 6,5 | 20,1 |
Ice cream ya maziwa na matunda na matunda | 124 | 3,2 | 2,8 | 21,2 |
Ice cream ya maziwa na glaze ya chokoleti | 231 | 3,2 | 15 | 20,6 |
Ice cream ya maziwa ya chokoleti | 133 | 3,6 | 3,7 | 21,2 |
Ice cream, laini, chokoleti 13% mafuta, | 222 | 4,1 | 13 | 21,5 |
Ice cream laini, chokoleti, mafuta nyepesi 3.7% | 141 | 3,36 | 3,69 | 23,15 |
Ice cream kwenye fimbo na glaze ya crispy, mafuta 25% | 358 | 2,11 | 25,26 | 36,02 |
Ice cream kwenye fimbo na icing ya chokoleti, mafuta 24% | 331 | 4,1 | 24,1 | 23,7 |
Ice cream isiyo na sukari | 133 | 4,41 | 0 | 21,46 |
Sundae ya barafu | 232 | 3,7 | 15 | 20,4 |
Sundae ya barafu kwenye koni ya waffle | 254 | 3 | 14 | 27,89 |
Sundae ya barafu kwenye glaze ya chokoleti | 310 | 3,2 | 24 | 20,1 |
Jordgubbar ya barafu | 206 | 3,2 | 12 | 21,1 |
Ice cream creme brulee | 240 | 3,7 | 15 | 22,4 |
Ice cream karimu barafu | 259 | 5,2 | 18 | 19,9 |
Sundae ya barafu, chokoleti | 231 | 3,6 | 15 | 20,4 |
Ice cream laini | 183 | 3,7 | 10 | 19,4 |
Creamy strawberry barafu | 165 | 3,8 | 8 | 20,3 |
Creamy cream cream brulee ice cream | 191 | 3,7 | 10 | 21,4 |
Creamy nut barafu | 210 | 5,5 | 13 | 17,6 |
Ice cream na matunda na matunda | 166 | 3,2 | 8 | 20,1 |
Creamy ice cream na glaze ya chokoleti | 271 | 3,2 | 20 | 19,4 |
Creamy barafu chokoleti | 185 | 3,6 | 10 | 20 |
Sandwich ya barafu | 237 | 4,29 | 8,57 | 37,14 |
Sandwich ya barafu na biskuti | 240 | 3,7 | 7,4 | 38,4 |
Sandwich ya barafu, mafuta nyepesi 3% ya mafuta | 186 | 4,29 | 3,04 | 39,64 |
Ice cream sandwich, vanilla nyepesi 3% mafuta, hakuna sukari | 200 | 5,71 | 2,86 | 35,76 |
Kunywa maziwa ya kunywa 2.5% ya mafuta "Yubileiny" | 53 | 2,9 | 2,5 | 4,1 |
Maziwa yenye chachu hunywa mafuta 2.5% "Yubileiny", matunda na beri | 84 | 2,6 | 2,5 | 12,2 |
Kunywa maziwa ya kunywa 2.5% ya mafuta, "Bifidin" | 61 | 3,4 | 2,5 | 5,5 |
Kunywa maziwa ya kunywa 1% ya mafuta, matunda na beri | 71 | 2,7 | 1 | 12,2 |
Kunywa maziwa ya kunywa 3.2% ya mafuta, "Yuzhny" | 58 | 2,8 | 3,2 | 3,9 |
Kunywa maziwa ya kunywa "Snowball" 2.5% mafuta | 79 | 2,7 | 2,5 | 10,8 |
Kunywa maziwa ya kunywa "Tonus" mafuta 2.5% | 53 | 2,9 | 2,5 | 4,1 |
Mafuta ya mafuta, kavu | 876 | 0,28 | 99,48 | 0 |
Bandika Acidophilic 4.0% ya mafuta | 143 | 5,5 | 4 | 20,5 |
Kuweka asidi, mafuta tamu 8.0% | 203 | 6,6 | 8 | 25,5 |
Kuweka maziwa, asidi tindikali isiyo na mafuta | 81 | 5,5 | 0,2 | 13,5 |
Siagi 1% mafuta | 40 | 3,31 | 1,07 | 4,79 |
Buttermilk 1% mafuta, yaliyopakwa mafuta | 41 | 3,3 | 1 | 4,7 |
Siagi 1% mafuta, iliyochachuka | 40 | 3,3 | 1 | 3,8 |
Siagi 2% mafuta | 56 | 4,1 | 2 | 5,3 |
Siagi 3.3% mafuta | 62 | 3,21 | 3,31 | 4,88 |
Siagi kavu | 387 | 34,3 | 5,78 | 49 |
Kiboreshaji cha chakula cha kisukari, kioevu | 88 | 4,4 | 3,08 | 9,68 |
Maziwa Sour 1% | 40 | 3 | 1 | 4,1 |
Maziwa Sour 2.5% mafuta | 53 | 2,9 | 2,5 | 4,1 |
Maziwa Sour 2.5% mafuta, "Machungwa" | 76 | 2,6 | 2,5 | 10,1 |
Maziwa Sour 3.2% mafuta | 59 | 2,9 | 3,2 | 4,1 |
Maziwa Sour 4.0% mafuta "Mechnikovskaya" | 66 | 2,8 | 4 | 4,1 |
Maziwa yaliyopunguzwa | 30 | 3 | 0,05 | 3,8 |
Maziwa ya machungwa yaliyopindika 1% | 63 | 2,7 | 1 | 10,1 |
Pudding ya jibini la Cottage 9%, 1-334 kila moja | 224 | 13,9 | 9,6 | 20,1 |
Ryazhenka 2.5% mafuta | 54 | 2,9 | 2,5 | 4,2 |
Mafuta ya Ryazhenka 4.0% | 67 | 2,8 | 4 | 4,2 |
Ryazhenka 6.0% mafuta | 85 | 3 | 6 | 4,1 |
Ryazhenka, 1% | 40 | 3 | 1 | 4,2 |
Cream mafuta 1.4%, na maziwa | 59 | 2,6 | 1,4 | 9 |
Cream mafuta 10%, yaliyopikwa | 119 | 2,7 | 10 | 4,5 |
Cream mafuta 10%. sterilized | 119 | 2,7 | 10 | 4,4 |
Cream, 11.5% ya mafuta, na maziwa | 131 | 3,13 | 11,5 | 4,3 |
Cream mafuta 19% | 195 | 2,96 | 19,1 | 3,66 |
Cream mafuta 20%, yaliyopikwa | 207 | 2,5 | 20 | 4 |
Cream 25% mafuta, sterilized | 251 | 2,4 | 25 | 3,9 |
Cream mafuta 31% | 292 | 2,17 | 30,91 | 2,96 |
Cream mafuta 35%, yaliyopikwa | 337 | 2,2 | 35 | 3,2 |
Cream mafuta 36% | 340 | 2,84 | 36,08 | 2,84 |
Cream mafuta 5%, na maziwa | 72 | 3,33 | 5 | 3,33 |
Cream mafuta 8%, yaliyopikwa | 102 | 2,8 | 8 | 4,5 |
Cream cream 13% mafuta, waliohifadhiwa | 224 | 3 | 13,1 | 23,6 |
Cream cream 22% ya mafuta kwenye erosoli inaweza | 257 | 3,2 | 22,22 | 12,49 |
Cream cream 27% ya mafuta, matunda na beri | 344 | 2,8 | 27 | 23,6 |
Cream cream 27% ya mafuta, chokoleti | 337 | 2,8 | 27 | 21,6 |
Cream cream 28% mafuta, vanilla | 346 | 2,8 | 28 | 21,6 |
Cream iliyopigwa, isiyo na mafuta 5% mafuta Reddi Wip | 149 | 3 | 5 | 24,6 |
Cream iliyofupishwa na sukari, mafuta 19% | 392 | 8 | 19 | 47 |
Cream kavu 42.0% ya mafuta | 577 | 19 | 42 | 30,2 |
Cream cream 10% ya mafuta | 119 | 2,7 | 10 | 3,9 |
Cream cream 10% mafuta "Nyumbani" | 130 | 3,8 | 10 | 5,6 |
Cream cream 10.6% ya mafuta | 136 | 3,5 | 10,6 | 7,1 |
Cream cream 12% ya mafuta | 135 | 2,94 | 12 | 4,26 |
Siki cream 12% mafuta KRAFT BREAKSTONE'S | 152 | 4,5 | 12 | 6,4 |
Cream cream 14.1% ya mafuta | 181 | 7 | 14,1 | 7 |
Cream cream 15% ya mafuta | 162 | 2,6 | 15 | 3,6 |
Cream cream 19.35% ya mafuta | 198 | 2,44 | 19,35 | 4,63 |
Cream cream 20% ya mafuta | 206 | 2,5 | 20 | 3,4 |
Cream cream 25% ya mafuta | 250 | 2,4 | 25 | 3,2 |
Cream cream 30% ya mafuta | 293 | 2,3 | 30 | 3,1 |
Cream cream mafuta 36% | 346 | 2,4 | 36 | 2,6 |
Cream cream 40% mafuta | 381 | 2,4 | 40 | 2,6 |
Cream isiyo na mafuta | 74 | 3,1 | 0 | 15,6 |
Suluguni, mdzh 46% kavu ndani-ve | 286 | 20,5 | 22 | 0,4 |
Seramu kali | 24 | 0,76 | 0,09 | 5,12 |
Siki whey, kavu | 339 | 11,73 | 0,54 | 73,45 |
Serum ya jibini | 21 | 1 | 0,1 | 4 |
Seramu tamu | 27 | 0,85 | 0,36 | 5,14 |
Seramu, tamu, kavu | 353 | 12,93 | 1,07 | 74,46 |
Serum ya curd | 20 | 0,8 | 0,2 | 3,5 |
Jibini la Adyghe, m.dzh. 45% kavu ndani-ve | 264 | 19,8 | 19,8 | 1,5 |
Jibini la Amerika, bila mafuta | 126 | 21,05 | 0 | 10,53 |
Jibini la Biysk, m.dzh 50% kavu ndani-ve | 371 | 24,2 | 29,9 | 0 |
Jibini la Brie, m. Dzh 54% kavu ndani-ve | 334 | 20,75 | 27,68 | 0,45 |
Jibini la Bric du Forez, jibini laini laini la Ufaransa, mdzh. ndani-ve | 371 | 23,24 | 29,68 | 2,79 |
Jibini la Vyrusky, mdzh 30% kavu ndani-ve | 258 | 29 | 15 | 0 |
Jibini la Gouda, jibini ngumu la Uholanzi, mdzh 47% kavu ndani-ve | 356 | 24,94 | 27,44 | 2,22 |
Jibini la Geytust, jibini la kahawia la nusu ngumu, mdzh 34% kavu ndani-ve | 466 | 9,65 | 29,51 | 42,65 |
Jibini la Uholanzi, jibini lenye mraba, mdzh ndani-ve | 350 | 26,3 | 26,6 | 0 |
Jibini la Uholanzi, pande zote, mdzh ndani-ve | 375 | 23,7 | 30,4 | 0 |
Jibini la bluu na ukungu, mdzh ndani-ve | 353 | 21,4 | 28,74 | 2,34 |
Jibini la Gruyere, jibini ngumu la manjano la Uswizi, mdzh 48% kavu katika-ve | 413 | 29,81 | 32,34 | 0,36 |
Jibini la Zhemaichu, mdzh ndani-ve | 262 | 26 | 16,7 | 0 |
Jibini la Semigallian, m.dzh katika-ve | 309 | 19 | 25 | 0 |
Jibini la kujifanya na jibini la jumba, mafuta 4%, yasiyotiwa chumvi, mdzh 16% kavu ndani-ve | 113 | 17 | 4 | 1,5 |
Jibini la kujifanya na jibini la jumba, mafuta ya chini, bila chumvi, mdzh. 3% kavu ndani-ve | 86 | 18 | 0,6 | 1,5 |
Jibini laini la mbuzi, mdzh ndani-ve | 264 | 18,52 | 21,08 | 0 |
Jibini ngumu ya mbuzi, mdzh 55% kavu katika-ve | 364 | 21,58 | 29,84 | 0,12 |
Jibini ngumu ya mbuzi, mdzh ndani-ve | 452 | 30,52 | 35,59 | 2,17 |
Jibini la Camembert, mdzh ndani-ve | 300 | 19,8 | 24,26 | 0,46 |
Jibini la Camembert, mdzh 60% kavu ndani-ve | 324 | 15,3 | 28,8 | 0,1 |
Jibini la Kaunas, mdzh ndani-ve | 253 | 28,3 | 14,7 | 0 |
Jibini la Queso Blanco, jibini laini laini, mdzh. ndani-ve | 310 | 20,38 | 24,31 | 2,53 |
Jibini la Keso Cotiha, jibini ngumu la Mexico, mdzh katika-ve | 366 | 20 | 30 | 3,97 |
Jibini la Seko Seko, jibini laini laini, taabu, mdzh 42% kavu ndani-ve | 325 | 24,51 | 24,35 | 2,04 |
Jibini la Keso Fresco, jibini laini laini, safi, mdzh. 49% kavu ndani-ve | 299 | 18,09 | 23,82 | 2,98 |
Jibini la Colby, mdzh 52% kavu ndani-ve | 394 | 23,76 | 32,11 | 2,57 |
Jibini la Kostroma, m.dzh ndani-ve | 343 | 25,6 | 26,1 | 0 |
Jibini la Kilatvia, m.dzh. ndani-ve | 316 | 23,3 | 24,1 | 0 |
Jibini la Limburger, jibini laini la Ubelgiji, mdzh. 53% kavu katika-ve | 327 | 20,05 | 27,25 | 0,49 |
Jibini la Kilithuania, mdzh katika-ve | 250 | 27,9 | 14,7 | 0 |
Jibini Mexico, queso anejo, mdzh ndani-ve | 373 | 21,44 | 29,98 | 4,63 |
Jibini la Mexico, queso asadero, mdzh ndani-ve | 356 | 22,6 | 25 | 4,13 |
Jibini la Mexico, queso chihua-hua, mdzh. ndani-ve | 374 | 21,56 | 29,68 | 5,56 |
Jibini la Mexico, mdzh 37% kavu ndani-ve | 282 | 24,69 | 19,4 | 3,41 |
Jibini la Mexico, mdzh ndani-ve | 384 | 23,54 | 32,14 | 0,13 |
Jibini la Monterey, mdzh ndani-ve | 313 | 28,2 | 21,6 | 0,7 |
Jibini la Monterey, mdzh 51% kavu ndani-ve | 373 | 24,48 | 30,28 | 0,68 |
Jibini la Mozzarella, mdzh ndani-ve | 254 | 24,26 | 15,92 | 2,77 |
Jibini la Mozzarella, mdzh 44% kavu ndani-ve | 299 | 22,17 | 22,14 | 2,4 |
Jibini la Mozzarella, unyevu mdogo, mdzh ndani-ve | 295 | 23,75 | 19,78 | 5,58 |
Jibini la Mozzarella, unyevu mdogo, mdzh ndani-ve | 318 | 21,6 | 24,64 | 2,47 |
Jibini la Mozzarella, unyevu mdogo, iliyokunwa, mdzh 36% kavu ndani-ve | 304 | 23,63 | 19,72 | 8,06 |
Jibini la Mozzarella, bila mafuta | 141 | 31,7 | 0 | 1,7 |
Jibini la Mozzarella, chumvi ya chini, ppm ndani-ve | 280 | 27,5 | 17,1 | 3,1 |
Jibini la Münster, mdzh katika-ve | 271 | 24,7 | 17,6 | 3,5 |
Jibini la Münster, mdzh ndani-ve | 368 | 23,41 | 30,04 | 1,12 |
Jibini la Nechatel, mdzh 62% kavu ndani-ve | 253 | 9,15 | 22,78 | 3,59 |
Jibini la Nemunas, mdzh ndani-ve | 334 | 21 | 27 | 0 |
Jibini la Parmesan, mafuta 20%, protini 20%, iliyovunjika, mdzh ndani-ve | 265 | 20 | 20 | 1,37 |
Jibini la Parmesan, protini 28.4%, iliyovunjika, mdzh ndani-ve | 420 | 28,42 | 27,84 | 13,91 |
Jibini la Parmesan, protini 36%, ngumu, mdzh ndani-ve | 392 | 35,75 | 25 | 3,22 |
Jibini la Parmesan, protini 38%, iliyokunwa, mdzh katika-ve | 415 | 37,86 | 27,34 | 3,41 |
Jibini la Parmesan, protini 41.6%, chumvi ya chini, ppm 39% kavu ndani-ve | 451 | 41,6 | 29,99 | 3,7 |
Jibini la Parmesan, crumb kwa kunyunyiza, bila mafuta, mdzh 5% kavu ndani-ve | 370 | 40 | 5 | 40 |
Jibini la Pimento, jibini iliyoyeyuka moto na pilipili, mdzh. katika-ve | 375 | 22,13 | 31,2 | 1,63 |
Jibini iliyosindikwa (laini kuenea) 22% mafuta KRAFT VELVEETA, ppm 41% kavu ndani-ve | 303 | 16,3 | 22 | 9,8 |
Jibini iliyosindika (kuenea laini) Amerika, mafuta 21.2%, mdzh. ndani-ve | 290 | 16,41 | 21,23 | 8,73 |
Jibini la Amerika lilisindika 31% ya mafuta, na vitamini D, mdzh. ndani-ve | 366 | 18,13 | 30,71 | 4,78 |
Jibini la Amerika lilisindika 32% ya mafuta, mdzh. ndani-ve | 371 | 18,13 | 31,79 | 3,7 |
Jibini la Amerika lilisindika mafuta 7%, mdzh. 17% kavu ndani-ve | 180 | 24,6 | 7 | 3,5 |
Jibini iliyosindikwa Amerika au cheddar, mafuta ya nusu, mafuta 9%, mdzh 23% kavu ndani-ve | 176 | 13,41 | 8,88 | 10,71 |
Jibini iliyosindika ya cream (kuenea), mafuta 28.6%, mdzh 69% kavu katika-ve | 295 | 7,1 | 28,6 | 3,5 |
Chumdar iliyosindika sana au jibini la Amerika, ppm katika-ve | 376 | 22,2 | 31,19 | 1,6 |
Jibini la Uswizi lililosindika 25% ya mafuta, yaliyopikwa, mdzh 43% kavu katika-ve | 334 | 24,73 | 25,01 | 2,1 |
Jibini iliyosindika "theluji nyeupe", mdzh katika-ve | 258 | 15,3 | 21 | 2 |
Jibini iliyosindika "Cinderella", mdzh. 20% kavu katika-ve | 254 | 15,2 | 10,8 | 23,8 |
Jibini iliyosindika "asali", mdzh. katika-ve | 291 | 6,1 | 16,5 | 29,4 |
Jibini iliyosindika "mint", mdzh. katika-ve | 335 | 7,9 | 19,1 | 32,7 |
Jibini iliyosindika "hadithi ya hadithi", mdzh. katika-ve | 316 | 12,2 | 18 | 26,1 |
Jibini iliyosindika "jino tamu", mdzh katika-ve | 269 | 13 | 11,4 | 28,4 |
Jibini iliyosindika "Cheburashka", mdzh. katika-ve | 309 | 10,7 | 25 | 10,7 |
Jibini iliyosindikwa, sausage ya kuvuta sigara, mdzh. katika-ve | 275 | 21,2 | 19,4 | 3,7 |
Jibini iliyosindika, Kostroma, mdzh katika-ve | 269 | 21,4 | 19,2 | 2,3 |
Jibini iliyosindikwa, Kilatvia, mdzh. katika-ve | 271 | 20,5 | 20 | 2,5 |
Jibini iliyosindika, Kirusi, mdzh katika-ve | 300 | 20,5 | 23 | 2,5 |
Jibini iliyosindika, Soviet, mdzh. katika-ve | 302 | 23 | 22,5 | 0 |
Por-salu jibini, jibini la Kifaransa lisilopikwa, mdzh. katika-ve | 352 | 23,78 | 28,2 | 0,57 |
Jibini la Poshekhonsky, mdzh katika-ve | 344 | 26 | 26,1 | 0 |
Jibini la Baltic, mdzh katika-ve | 207 | 29,8 | 9 | 0 |
Provolone jibini, mdzh katika-ve | 274 | 24,7 | 17,6 | 3,5 |
Provolone jibini, mdzh katika-ve | 351 | 25,58 | 26,62 | 2,14 |
Jibini la Ricotta 10.2% ya mafuta, maziwa yote, mdzh katika-ve | 150 | 7,54 | 10,18 | 7,27 |
Jibini la Ricotta 7.9% ya mafuta, kutoka kwa maziwa yaliyopunguzwa kidogo, mdzh 31% kavu katika-ve | 138 | 11,39 | 7,91 | 5,14 |
Jibini la Roquefort 27.5% ya mafuta, ppm katika-ve | 335 | 20,5 | 27,5 | 2 |
Jibini la Roquefort 30.6% mafuta, ppm katika-ve | 369 | 21,54 | 30,64 | 2 |
Jibini la Romano, jibini ngumu la Kiitaliano lililotengenezwa kutoka kwa maziwa ya kondoo, mdzh. katika-ve | 387 | 31,8 | 26,94 | 3,63 |
Jibini la Urusi, mdzh katika-ve | 364 | 23,2 | 29,5 | 0 |
Jibini la Saldus, mdzh katika-ve | 208 | 30 | 9 | 0 |
Jibini la cream, 16.8% mafuta, mdzh. katika-ve | 208 | 7,85 | 16,67 | 6,73 |
Jibini la Cream 34.4% mafuta, mdzh 73% kavu katika-ve | 350 | 6,15 | 34,44 | 5,52 |
Jibini la Cream, bila mafuta, mdzh. 4% kavu katika-ve | 105 | 15,69 | 1 | 7,66 |
Jibini la Soviet, mdzh katika-ve | 385 | 24,4 | 31,1 | 0 |
Jibini la Susaninsky, mdzh katika-ve | 315 | 23,8 | 23,9 | 0 |
Jibini la tartu, mdzh 29% kavu katika-ve | 268 | 31 | 15,2 | 0 |
Jibini la Tilsiter, mdzh katika-ve | 340 | 24,41 | 25,98 | 1,88 |
Jibini la Caraway, jibini la Kilatvia na mbegu za caraway, mdzh. katika-ve | 376 | 25,18 | 29,2 | 3,06 |
Jibini la Uglich, m.dzh. katika-ve | 347 | 25,8 | 26,3 | 0 |
Jibini la Feta, mdzh katika-ve | 265 | 14,21 | 21,49 | 3,88 |
Jibini la Fontina, jibini ngumu la Kiitaliano, mdzh katika-ve | 389 | 25,6 | 31,14 | 1,55 |
Jibini la Cheddar 20.4% mafuta, ppm katika-ve | 316 | 27,35 | 20,41 | 2,67 |
Jibini la Cheddar 31% mafuta, ppm katika-ve | 380 | 23,5 | 30,8 | 3,37 |
Jibini la Cheddar 33.3% mafuta, ppm katika-ve | 403 | 22,87 | 33,31 | 3,37 |
Cheddar au jibini la colby, mafuta 8%, mdzh 19% kavu katika-ve | 173 | 24,35 | 7 | 1,91 |
Cheddar ya Chumvi ya chini au Jibini la Colby, ppm katika-ve | 398 | 24,35 | 32,62 | 1,91 |
Jibini la chini la mafuta cheddar | 157 | 32,14 | 0 | 7,14 |
Jibini cheddar yenye manukato, kata vipande, mdzh katika-ve | 410 | 24,25 | 33,82 | 2,13 |
Jibini la Cheshire, jibini ngumu la Kiingereza, mdzh katika-ve | 387 | 23,37 | 30,6 | 4,78 |
Jibini la Uswisi 31% mafuta, mdzh katika-ve | 393 | 26,96 | 30,99 | 1,44 |
Jibini la Uswisi 5% mafuta, mdzh 13% kavu katika-ve | 179 | 28,4 | 5,1 | 3,4 |
Jibini la Uswisi lenye mafuta kidogo | 127 | 28,4 | 0 | 3,4 |
Jibini la Uswizi, mdzh katika-ve | 391 | 24,6 | 31,6 | 1,44 |
Jibini la Uswisi, kiwango cha chini cha chumvi, mdzh katika-ve | 374 | 28,4 | 27,4 | 3,4 |
Jibini la Shetsky, mdzh katika-ve | 246 | 27,3 | 14,4 | 0 |
Jibini la Edam, m.dzh katika-ve | 357 | 24,99 | 28,57 | 1,43 |
Jibini la kihemko, mdzh katika-ve | 373 | 28,2 | 28 | 0 |
Jibini la Kiestonia, mdzh katika-ve | 350 | 26 | 26,4 | 0 |
Jibini la Yaroslavl, m.dzh. katika-ve | 350 | 26,2 | 26,6 | 0 |
Jibini, cheddar, mafuta ya chini | 282 | 27,2 | 18,3 | 2 |
Mikate ya jibini, kutoka jibini la kottage (jibini la chini la mafuta), 1-330 kila moja | 183 | 18,6 | 3,6 | 18,2 |
Keki za jibini, na karoti, 1-332 kila moja | 232 | 12,9 | 11,5 | 18,8 |
Fondue ya jibini | 229 | 14,23 | 13,47 | 3,77 |
Bidhaa za jibini, mbadala | 257 | 4,08 | 19,5 | 16,18 |
Bidhaa za jibini zilizohifadhiwa na ulaji | 331 | 19,66 | 24,46 | 8,32 |
Bidhaa za jibini, pasteurized, cheddar au Amerika, bila mafuta | 240 | 17,6 | 14,1 | 10,6 |
Bidhaa za jibini, zilizopikwa, Amerika, phosphate ya disodi bure | 330 | 16,86 | 25,63 | 8,56 |
Bidhaa ya jibini, jibini la Uswizi lililosindika | 323 | 21,92 | 24,14 | 4,5 |
Mchuzi wa jibini | 197 | 10,33 | 14,92 | 5,38 |
Mafuta ya jibini iliyokaushwa glasi 10.9% ya mafuta, na vanillin | 270 | 9,4 | 10,9 | 33,1 |
Jibini la jibini la jibini lililokaushwa 27.7% ya mafuta, na vanilla | 413 | 7,9 | 27,7 | 32,6 |
Jibini la watoto la mafuta 23% mafuta, hayakuchomwa | 319 | 9,1 | 23 | 18,5 |
Jibini tamu la curd, 16.5% ya mafuta, vanilla, isiyowaka | 238 | 12 | 16,5 | 9,5 |
Jibini tamu la mafuta 23% ya mafuta, ambayo hayakuchomwa | 341 | 7,1 | 23 | 27,5 |
Jibini tamu la curd 26% ya mafuta, bila kuchomwa | 376 | 9,1 | 26 | 27,5 |
Jibini tamu la curd, mafuta 8%, bila kuchomwa | 181 | 15 | 8 | 11,5 |
Cottage jibini 11% mafuta | 178 | 16 | 11 | 3 |
Cottage jibini 18% mafuta | 236 | 15 | 18 | 2,8 |
Cottage jibini 2% mafuta | 114 | 20 | 2 | 3 |
Jibini la Cottage mafuta 4% | 136 | 21 | 4 | 3 |
Jibini la Cottage mafuta 4%, matunda na beri | 164 | 17,3 | 4 | 13,7 |
Cottage jibini 5% mafuta | 145 | 21 | 5 | 3 |
Jibini la Cottage mafuta 6%, iliyokatwa na cream | 113 | 13 | 6 | 1 |
Jibini la Cottage mafuta 9% | 169 | 18 | 9 | 3 |
Jibini lenye unyevu 1% ya mafuta | 72 | 12,39 | 1,02 | 2,72 |
Jibini lenye unyevu 1% ya mafuta, hakuna chumvi iliyoongezwa | 72 | 12,4 | 1 | 2,7 |
Jibini lenye unyevu 1% mafuta, lactose bure | 74 | 12,4 | 1 | 2,6 |
Jibini lenye unyevu 1% ya mafuta, na mboga | 67 | 10,9 | 1 | 3 |
Jibini lenye unyevu 2% ya mafuta | 81 | 10,45 | 2,27 | 4,76 |
Jibini lenye unyevu 3.85% ya mafuta, na matunda | 97 | 10,69 | 3,85 | 4,41 |
Jibini lenye unyevu 4.2% ya mafuta, na mboga | 95 | 10,9 | 4,2 | 2,9 |
Jibini lenye unyevu 4.3% ya mafuta | 98 | 11,12 | 4,3 | 3,38 |
Jibini la maji lisilo na mafuta | 72 | 10,34 | 0,29 | 6,66 |
Jibini la chini lenye mafuta, mafuta 0.5%, matunda na tamu | 138 | 18,2 | 0,5 | 14 |
Jibini lisilo na mafuta, mafuta 0.6% | 110 | 22 | 0,6 | 3,3 |
Mafuta ya curd tamu 8% ya mafuta | 181 | 15 | 8 | 11,5 |
Mtaa mzuri wa curd na mafuta 20.0% ya mafuta | 287 | 11,5 | 20 | 14,5 |
Misa tamu ya curd na vanilla, mafuta 16.5% | 238 | 12 | 16,5 | 9,5 |
Maziwa mazuri ya zabibu na zabibu, mafuta ni 23.0% | 345 | 7,1 | 23 | 27,1 |
Masi ya curd, na zabibu, 1-332 kila moja | 343 | 6,8 | 21,6 | 29,9 |
Cream cream na mafuta ya mafuta 5.0% | 167 | 11 | 5 | 19,2 |
Kinywaji cha chokoleti cha papo hapo bila sukari, kavu | 358 | 35,8 | 5,1 | 39 |
Kinywaji cha chokoleti cha papo hapo, kavu | 353 | 19,9 | 1,4 | 65,8 |
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